Mario Batali, Food Network star, will be signing copies of “Big American Cookbook” at multiple locations across the country.
BOOK SIGNING DETAILS
10/12/16 7:00 PM
Barnes & Noble
Union Square.
New York, NY.
10/16/16 Noon
The BookMark Shoppe
3rd Avenue.
Brooklyn, NY.
10/23/16 4:00 PM
University Temple United Methodist Church
NE 43rd Street.
Seattle, WA.
10/25/16 9:00 AM
Salumi Artisan Cured Meats
Third Avenue South.
Seattle, WA.
10/26/16 7:00 PM
Pasadena Presbyterian Church
East Colorado Blvd.
Pasadena, CA.
10/27/16 10:30 AM
Book Passage
Ferry Building.
San Francisco, CA.
10/27/16 12:30 PM
Book Passage
Yacht Club Drive.
San Rafael, CA.
10/27/16 7:00 PM
Copperfield’s Books
Kentucky Street.
Petaluma, CA.
10/30/16 Noon
Books & Greetings
Livingston Street.
Northvale, NJ.
12/3/16 5:30 PM
Unity Temple
West 47th Street.
Kansas City, MO.
12/14/16 2:00 PM
Williams-Sonoma
Colombus Circle.
New York, NY.
About the Author:
Mario Batali counts 26 restaurants, ten cookbooks, numerous television shows, and three Eataly marketplaces among his ever-expanding empire of Deliciousness. He cookbooks include the James Beard Award winning Molto Italiano: 327 Simple Italian Recipes (2005) and his most recent cookbook, America–Farm to Table.
Batali appears daily on ABC’s The Chew, a daytime talk show on ABC that celebrates and explores life through food. He and his co-hosts won their first Emmy as Best Talk Show Hosts this year.
About the Book:
Mario Batali’s delicious deep dive into American Regional cooking with 250 recipes–from San Diego Fish Tacos to Boston Cream Pie.
